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Angiolini Madagascar
Angiolini Madagascar
2 250 Ft

Angiolini Madagascar

Extra dark Chocolate. Cocoa solids:73% minimum.Fruity chocolate. Reproduces all the aromas typical of its land. Cocoa mass (Madagascar origin), cane sugar 27%. May contain wheat, eggs, almonds, hazelnuts, pistachio nuts, soybeans, milk.

Volume
50 g
Brand
Angiolini
Producer
alt helye
2 250 Ft
Info
Article No.
2077-Angiolini
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