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Pastificio Faella Pennoni rigati
Pasta using 100% Italian durum semolina.
Details
Kategória
Pata
Volume
500 g
Brand
Pastificio Faella
Producer
Further data
1 950
Ft
Out of stock
Details
Ingredients: 100% Italian durum WHEAT meal, Gragnano spring water. Cooking time: ~ 9-11 minutes. Keep in a cool, dry place away from light.
Info
Article No.
1808-Pastificio_Faella
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