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Fiordifrutta Rigoni Blackcurrant Organic

The Blackcurrant begins to appear in the months of August and September. In addition to the color, it differs from the Red Currant in its aroma and flavor. It grows spontaneously mainly in the humid forests of Bulgaria, on the Rigoni di Asiago fields. The taste: decisive and characteristic. Pairings and advice: very good spread on bread, but also on medium-aged cheeses and roasts.
Type
Jam
Volume
250 g
Brand
Rigoni di Asiago
Producer
1 850 Ft
Details
Ingredients: organic blackcurrant 45%; organic apple juice concentrate, pectin. GLUTENFREE. Store in a refrigerator after opening. Place of origin: Italy
Info
Article No.
1637-Rigoni_di_Asiago
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